Garlic-Dill New Potatoes

Ingredients

• 8 medium red potatoes, cubed
• 3 tbsp. butter, melted
• 1 tbsp. chopped fresh dill
• 2 tsp. minced garlic
• 1/4 tsp. salt

Directions

1. Place potatoes in a steamer basket over water. Cover and steam for 10 minutes, or until potatoes are tender.
2. In a small bowl, stir together butter, dill, garlic, and salt.
3. Transfer potatoes to a serving bowl and top with seasoned butter.
4. Toss gently until potatoes are well-coated.